Enat on The Plaza
Order Now
Ready for a taste of Ethiopia? Skip the wait and bring the bold, authentic flavors of Enat straight to your table.
Our Menu
Appetizers
Sambusa $10
Three crispy triangular treats filled
with your choice of Beef, Chicken,
or Lentils.
(Vegan option available)
*Kitfo Roll $11
Lean ground beef mixed with
mitmita, spiced butter, ayib, and
jalapeno peppers, rolled with injera.
Served Rare or Medium Rare.
Tomato Salad $8
Freshly diced tomatoes,
onions, jalapenos and garlic with
Ethiopian style dressing with a side
of Injera.
Specials
All Specials are served with Injera!
🔥Doro Wot Stew $16
Traditional Ethiopian stew, slowly simmered in a blend of spices, berbere sauce, and spiced butter, with fall-off-the-bone chicken and a boiled egg.
🔥Beef Keyi Wot Stew $16
Beef cubes slowly simmered in a traditional berbere sauce with onions, Ethiopian spices, and butter.
🔥Kitfo $16*
Minced beef tartare seasoned with mitmita, Ethiopian spiced butter, and exotic spices. Served with a side of ayib and gomen.
🔥Kitfo Dulet $15*
Finely chopped beef tartare sautéed with onions, jalapeños, and Ethiopian spices.
Bozena Shiro $16
Savory beef cubes simmered in a special sauce made from chickpea powder, herbs & spiced butter.
Gomen Be-siga $16
Fresh chopped collard greens simmered with beef cubes and ribs, finished with Ethiopian butter and spices.
Firfir
Pieces of injera soaked in spiced berbere sauce, cooked with fresh diced tomatoes, onions, garlic, jalapeno peppers, and Enat’s special spices.
Quanta(crispy beef) $15 | Beef Tibs Firfir $16 | Lamb Tibs $17
Main Course
Tibs
Your choice of protein, diced into cubed shape and cooked with fresh tomatoes, onions, jalapeno peppers, garlic and butter. Served with 2 sides and a starch of your choice.
Classic Tibs (Soft and Tender)
Lamb $19 / Beef (Ribeye) $18 / Chicken $17 / Fish (Grouper) $19
🔥Awaze Tibs (Spicy and Juicy)
Lamb $20 / Beef (Ribeye) $19 / Chicken $18 / Fish (Grouper) $19.50
Derek Tibs (Crispy and Charred )
Lamb $19.50 / Beef (Ribeye) $18.50 / Goden (Beef Short Ribs) $21
Pick 2 Sides
Miser
Red Lentil Stew
Ater
Yellow Split Pea Stew
Gomen
Collard Greens
Tikel Gomen
Cabbage and Carrots
Fosolia
String Beans and Carrots
Shiro
Chickpea Stew
Beets & Potatoes
Gomen
Collard Greens
Tomato Fitfit
Spring Mix Salad
Pick 1 Starch
Tibs
Your choice of protein, diced into cubed shape and cooked with fresh tomatoes, onions, jalapeno peppers, garlic and butter. Served with 2 sides and a starch of your choice.
Injera
Teff Injera $3
Gluten-free
Brown Rice
Pita Bread
Extra Starch $2 | Extra Side $5
Vegan Options
VEGAN PLATTER $17
Including Miser, Ater, Shiro, Gomen, Tikel Gomen, Fosolia, Tomato fitfit, Beets and Potatoes. Served with Injera.
MUSHROOM TIBS $16
Mushroom sautéed with Tomatoes,
onions, jalapeno and garlic. with two sided of your choice. Spicy or Mild.
VEGAN FIRFIR $13
Pieces of injera soaked in spiced berbere sauce, cooked with fresh diced tomatoes, onions, garlic, jalapeno peppers, and Enat’s special spices.
Family-Style
Sharing is Caring!
*ENAT’S SPECIAL $43
Quanta Firifr served with Beef Tibs, Kitfo, and Ayib.
MEAT PLATTER $47
Beef, Chicken, and Lamb tibs with your choice of three vegetable sides and starch.
PASSPORT PLATE $37
Our vegan platter with your choice of one protein (Lamb, Beef, Chicken, Mushroom, Fish, Goden or Dorowot).
Drinks
Hot Beverages
Ethiopian Spiced Tea $3
Kimem Shai
Ethiopian Cup of Coffee $4
Non-Alcoholic Beverages
Soda Glass Bottle $3
Coke, Sprite, Fanta
Soda Can $2
Sprite, Coke, Diet Coke, Pepsi, Fanta, Ginger Ale
Juice $2.50
Apple, Mango or Guava
Sparkling Water $3
Perrier
Bottled Water
Aquafina – $2
Fiji – $3
Other Beverages $3.50
Sweet Tea, Strawberry Lemonade, Half & Half
Alcoholic Beverages
Based upon availability. Please ask your server.
Helpful Glossary
Learn the Lingo: A quick guide to the essential Amharic terms and ingredients you’ll encounter on our menu.
Ater
Mild yellow split peas prepared with onions, garlic and a touch of special spices
Awaze
Spicy chili paste
Enat
Mother
Injera
Soft, spongy, thin bread with a slightly sour taste and tiny holes throughout, used as a utensil to grab up your grub
Goden
Beef short ribs
Fosolia
String beans and carrots sautéed in vegetable oil with garlic, caramelized onions, and Enat's spices
Gomen
Chopped collard greens sautéed with onions and garlic
Miser
Red split lentil stew cooked in a spicy berbere sauce, onions and garlic
Mitmita
Chili powder made with traditional spices
Shiro
Ground chickpeas slow-cooked into a creamy stew.
Sinafitch
Ethiopian spicy mustard sauce
Tikel Gomen
Cabbage and carrots cooked with onions and garlic
Our Story
Enat, meaning 'Mother' in Amharic, is the heart of our mission. We are dedicated to elevating the status and awareness of Ethiopian cuisine by fusing modern creativity with authentic delicious taste. The only thing better than our food is our impeccable service, through which we demonstrate warmth, professionalism, and integrity. Our main goal is to have you excited about coming back.
Order Now
Ready for a taste of Ethiopia? Skip the wait and bring the bold, authentic flavors of Enat straight to your table.
